A K Foods

Nata De Coco Coconut Jelly:-

We maufacture nata de coco jelly in flavours and sizes 
Sizes 5mm, 7mm, 14mm and Random Cut Jelles specially for jucies

Flavour jelles for  topping on Icecream, desserts,  cakes etc

Ingredients- Coconut Cream, Citric Acid, Sugar, Water,  Preservative 

Ingredients:

Nata de Coco, Water, Sugar, Acidity Regulator E330, Preservative E202.

Instruction to Use:

Can be used as topping on icecream, cakes, Juice or salad. just drain the liquid and add the nata de  coco to the receipy.

Mix Well Before use 

Ingredients:

Nata de Coco, Water, Suger, Acidity Regulator E330, Preservative E202, Contains Permitted Synthetic Food Color (E171) and Added Natural Identical Flavour Lychee

Instruction to Use:

Can be used as topping on icecream, Juice or salad. Just drain the liquid and add the nata de coco to the receipy.

Food Theory Mango-flavored coconut jelly is a delightful tropical treat that combines the creamy richness of coconut with the vibrant, fruity essence of mango. This refreshing dessert features a smooth, gelatinous texture and a bright, tangy flavor that dances on the palate. The subtle sweetness of coconut perfectly complements the zesty mango, creating a harmonious blend of flavors. Whether served chilled on its own, mixed into fruit salads, or used as a topping for desserts, mango coconut jelly adds a touch of exotic flair and indulgence. Its visually appealing color and enticing taste make it a favorite choice for those craving a delicious and tropical dessert experience.